Cardamom Lemonade

Ingredients

2 oz. Marin Coastal Gin

3/4 oz, cardamom syrup (gently crack 7-8 cardamom pods and add to 2/3 cup of water in small pot, bring to boil then set heat to low, add 1 cup of sugar and whisk until sugar completely dissolves, turn heat off and let sit for 10 mins, strain out the pods and let cool before using)

3/4 oz. fresh lemon juice

1/4 oz. cointreau or triple sec

Method

This one ain’t hard: combine all ingredients and shake with ice, strain over fresh ice in rocks glass. Done.